Mango and Coconut Flan

Vegan Mango Flan

Ingredients

• 800g of mango (you can use fresh mago pulp or a big tin)
• 400g of coconut milk
• 100g of cashews
• 500ml water
• 3 tbl spoon of agar agar

Directions

1. Mix in the mixer the mango pulp with the coconut milk, water and the cashew
2. Put the agar agar in a pan with 100ml of water and boil for 3 minutes whisking all the time
3. Add the agar agar to the mixer